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Wine List

Whites

Lalande, vin de pays de Gascogne, 2005 France 11.00(per bottle)
Good fruit balance, green apple flavours with medium finish
Lerane, Viognier Teret, 2005 France 12.00
Full bodied dry wine with tropical fruit and soft herb flavours
Stormy Cape, Chenin Blanc, 2005 South Africa 13.00
Good concentration of sub tropical fruit with a dry finish
De Gras, Sauvignon Blanc, 2005, Chile 14.00

Dry palate with a medium body with gooseberry, lychee and lemon aromas
Mandarossa, unoaked Chardonnay, Italy 2005 15.00
Green apple and macadamia nut aromas with rich, fruity, tropical flavours dry finish
Vertiere, Pinot Grigio, Italy 2005 16.00
Crisp and characterful, gently perfumed with a dry nutty finish
Planeta, La Segretta Bianco, Sicily 2004 17.00
Smooth and dry with peach flavour and a long minty finish
Lucien Albrecht, Pinot Blanc 2004 18.00
A delicious, refreshing wine with excellent texture and complexity
Mansion House Bay, Sauivignon Blanc, N Zealand 2005 19.00
Bursting with tropical fruit flavour and a dry finish
Anselmi, San Vicenzo, Italy 2005 20.00
Aromatic with peach and nut flavours and a refreshing clean, crisp finish

Domaine de Varoux, Chablis, France 2004 20.00
Pure fruit flavours of peach and pear with a classic steely dry finish
Thelema Mountain Vineyards, Chardonnay, South Africa 2004 24.00
Medium to full bodied, tropical flavours and nutty oak
Domaine Frank Millet, Sancerre, France 2004 26.00
A grassy nose with hints of gooseberry, well balanced fruit and racy acidity
Domaine Pico Race, Chablis 1er Cru Montmain, France 2004 30.00
Combination of fruit and acidity with a firm underlying richness
Domaine Chavy, Puligny Montrachet, France 2002 36.00
Elegant and full bodied with a gentle taste of toasty oak

Rosé

Campo Nuevo, Garnacha Rose, Principe de Viana, Spain 2005 13.00 4.50 3.50
Medium bodied, crisp and fruity with aromas of white spice
Shiraz Rose, Indis, Australia 2005 16.00 5.50 4.00
Rich in cherry and cranberry flavours with a dry and refreshing finish

Reds

Torre Nova, Nero d’avola, Shiraz, Sicily 2004 11.00
Medium bodied and juicy with a clean well balanced smooth finish
Cabernet Petit Verdot, Ashbury Grove, Australia 2004 12.00 4.00 3.00
Fresh juicy palate with a touch of cassis and menthol
De Gras, Merlot, Chile 2004 13.00
Intense, deep red in colour with an explosively fruity, nose of ripe plums

Vina Cerrada, Rioja, Spain 2005 14.00

Some hints of spice. Rounded and soft in the mouth, well balanced, medium bodied
Hamilton Synergy, Shiraz, Australia 2004 15.00
Deep crimson red with ripe raspberry aromas and some cedary notes. Dry and long palate
Chateau De Cabriac, Corbieres, France 2003 16.00
Smooth supple texture, soft tannins, great concentration and length of flavour

Painter Bridge Zinfandel, Zinfandel, USA 2004 17.00

A spicy red fruit nose and a jammy, medium bodied and soft palate. Smooth and juicy
Quinto Do Crasto, Douro, Portugal 2004 18.00
Smooth plum flavours with velvet texture and spicy finish
Painter Bridge Zinfandel, Zinfandel, USA 2004 17.00
A spicy red fruit nose and a jammy, medium bodied and soft palate. Smooth and juicy finish
J Lohr wildflower, Gammay, California 2004 19.00
Raspberry and strawberry flavours with a soft well balanced palate
Falasco Valpolicella Metodo Ripasso, Italy 2004 20.00
Dry, full bodied style which is soft and fruity on the nose
Chateau pey la Tour, Bordeaux Superieur, France 2003 22.00
Tasty and rich with plump fleshy fruit flavours

Trinity Hill, Pinot Noir, New Zealand 2004 24.00

Smoky oak flavours with delicious fruity flavours and soft palate
Brolio, Chianti Classico, Italy 2003 26.00
Spicy with subtle woodland berry tastes, generous and soft palate. Long, dry finish

Domaine Chante Cigale, Chateau Neuf de Pape, France 2001 28.00
Deep ruby in colour with wonderful spicy and dark fruit flavours
Marques de la Concordia, Hacienda Susar, Spain 2001 30.00
Bouquet of berry fruit, underlined with traces of fine oak and spice
Chatueau Grand Puy Ducasse, France 1998 36.00
Medium to full bodied and chewy with a well endowed, plush texture